Fitosporin® - 10 g

Product category: fungicide

Active substance (-s): titer of live spores and cells of Bacillus sudtilis strain 26D, potassium humate

Producer: TH Kisson

EFFICIENCY:
  • protection and prevention of fungal and bacterial diseases (about 25 species);
  • disinfection of soil from pathogenic microflora;
  • reduces toxic effects of mineral fertilizers on the plant;
  • increases crop yields
Fitosporin® is a biofungicide for the treatment and prevention of fungal and bacterialdiseases. Prevents and destroys late blight, root rot, scab, powdery mildew, blackleg, rust, etc. Itis a preparation based on Bacillus sudtilis ("hay bacillus") – bacteria that compete with mostfungal and bacterial diseases, and inhibits their development. A by-product of Fitosporin® –potassium humate, acts as a growth stimulant that enhances growth and activates physiologicaland metabolic processes of the plant.

Purpose:
used for most indoor, ornamental, vegetable and fruitcrops.

Efficiency:
protects crops from a wide range of fungal and bacterialdiseases.
Consumption rates and application scheme:
CropApplication rateMethod and time of application
Potato 10g/0.5L water preplant treatment of tubers (0.5 l per 20 kg)
Cabbage 1.5 g/1L water pre-sowing seed soak for 1-2 hours (100-150ml per 100g seeds)
Cabbage 3g/1L water dip seedling roots for 1-2 hours before planting in the ground (1L/100-150 plants)
Tomato 1.5g/1L water pre-sowing seed soak for 1-2 hours (100-150ml per 100g seeds)
Tomato 10g/5L water Dip the roots for 1-2 hours before planting in the ground (1l/100 plants)
or water the seedlings 3 days after planting in the ground (150-200ml/ plant)
Cucumber 1.5g/5L water pre-sowing seed soak for 1-2 hours (100-150ml per 100g seeds)
Culture Application rateMethod and time of application
Potato 10g/5L water spraying during the growing season: prophylactic in the phases of closing rows-budding, again after 10-15 days (5 l/50 m2)
Cabbage 6g/10L water spraying 7-10 days after planting in the ground and repeated – after 2-3 weeks (10L/100m2)
Tomato 5g/10l water spraying during the growing season: prophylactic with an interval of 10-15 days (10 l/100 m2)
Cucumber 10g/5L water spraying during the growing season three times: preventive, subsequent – at intervals of 10-15 days (5 l/50 m2)
Ingredients:
Active substance
titer of live spores and cells of Bacillus subtilisstrain 26D - not less than 2 billion/g potassium humate
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